The global Potato Starch market reached a volume of about 3.53 million tonnes in 2021. The industry is projected to grow at a CAGR of around 3.9% in the forecast period of 2022-2027 to reach a volume of about 4.45 million tonnes by 2027.
The global Potato Starch industry report gives a comprehensive analysis of the industry, including key segments, trends, drivers, restraints, the competitive landscape, and other essential market aspects. Demand for the product in the food and beverage industry is driving the market growth. Europe is the highest category spender by region that is driving the need for the Potato Starch industry.
Potatoes produce potato starch; the cells of the root tubers, which are removed by crushing the potatoes, contain the starch granules. Potatoes must first be washed and crushed to extract the milky liquid. The Potato Starch industry report comprises segments by Product Category (Native Starch, Modified Starch, Sweeteners), Application (Food, Industrial, Others), and Region (North America, Europe, Asia Pacific, the Middle East, and Africa, and South America).
Europe holds the largest share in the industry due to the region's growing interest in organic and plant-based food items. This immediately stimulates the regional organic starch market's expansion. Additionally, the region's expanding tendency to eat natural foods will fuel market expansion. In addition, the European starch market offers a variety of starches, including liquid and solid sweeteners and native and modified (chemically and physically) starches. Because of their adaptability, potato starches can be used as valuable supplements and components in the food, non-food, and feed sectors. As a result, the region's market is developing.
The market is driven by the extensive application of the product in the food and beverage sector. It is utilised in food industries, including the meat industry, bakeries, confectioneries, and dry mixes as a thickening, glue agent, bulking component, water binder, and anti-caking ingredient, among other functions. The popularity of ready-to-eat foods and combinations, including baked goods and dessert mixes, further boosts the market's expansion. Furthermore, owing to its various health advantages, including lowering blood glucose levels, facilitating the absorption of minerals like magnesium and calcium, and minimising the absorption of cancer-causing substances, the market is likely to witness a positive impact. Also, other critical factors, including the growing shift towards convenient and processed meals, increased disposable incomes, and a growing middle-class population, the market is propelling forward.
The global Potato Starch industry report by Procurement Resource gives an in-depth analysis of the best buying practices followed by major global Potato Starch regions across the globe, such as engagement models, contract terms, and buyer and supplier negotiation levers, among others.
While transported via a channel to the scrubber, potatoes are coarsely cleaned. A rotary grater is most repeatedly used to rasp potato tubers. This stage's goal is to damage cell walls, which causes the starch to be released. The pulp is sent to the washing starch station to isolate the starch after separating the potato juice. During the refining process, raw starch milk is purified. Tiny fibres from the starch milk must first be removed, followed by the juice water and starch milk condensation. The by-product is then refined, dried with starch, and dewatered.
The industry's growth is being aided by the growing application of the product in the textile sector, particularly in developing nations like China and India. It's mainly employed for textile sizing, especially with cotton yarns. Within the industry, it is also utilised as an adhesive. Due to the product's wide range of properties like its high viscosity, strong biding ability, and water holding capacity, it is widely employed in the industry, bolstering its growth. In addition to other industrial areas, packing uses it extensively as an adhesive, further augmenting the market growth.
The regional markets for the industry can be divided into North America, South America, Europe, the Middle East and Africa, and the Asia Pacific.
The structure of the market is relatively consolidated. Due to their substantial customer bases, high levels of brand loyalty, and extensive distribution networks, a select few significant businesses dominate the market. Major competitors are concentrating on strategic mergers, acquisitions, and alliances to solidify their market positions further.
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
7 Industry Opportunities and Challenges
8 Global Potato Starch Market Analysis
8.1 Key Industry Highlights
8.2 Global Potato Starch Historical Market (2017-2021)
8.3 Global Potato Starch Market Forecast (2022-2027)
8.4 Global Potato Starch Market by Product Category
8.4.1 Native Starch
22.214.171.124 Market Share
126.96.36.199 Historical Trend (2017-2021)
188.8.131.52 Forecast Trend (2022-2027)
8.4.2 Modified Starch
184.108.40.206 Market Share
220.127.116.11 Historical Trend (2017-2021)
18.104.22.168 Forecast Trend (2022-2027)
22.214.171.124 Market Share
126.96.36.199 Historical Trend (2017-2021)
188.8.131.52 Forecast Trend (2022-2027)
8.5 Global Potato Starch Market by Application
184.108.40.206 Market Share
220.127.116.11 Historical Trend (2017-2021)
18.104.22.168 Forecast Trend (2022-2027)
22.214.171.124 Market Share
126.96.36.199 Historical Trend (2017-2021)
188.8.131.52 Forecast Trend (2022-2027)
8.6 Global Potato Starch Market by Region
8.6.1 Market Share
184.108.40.206 North America
220.127.116.11 Asia Pacific
18.104.22.168 Latin America
22.214.171.124 Middle East and Africa
9 Regional Analysis
9.1 North America
9.1.1 Historical Trend (2017-2021)
9.1.2 Forecast Trend (2022-2027)
9.1.3 Breakup by Country
126.96.36.199 United States of America
9.2.1 Historical Trend (2017-2021)
9.2.2 Forecast Trend (2022-2027)
9.2.3 Breakup by Country
188.8.131.52 United Kingdom
9.3 Asia Pacific
9.3.1 Historical Trend (2017-2021)
9.3.2 Forecast Trend (2022-2027)
9.3.3 Breakup by Country
9.4 Latin America
9.4.1 Historical Trend (2017-2021)
9.4.2 Forecast Trend (2022-2027)
9.4.3 Breakup by Country
9.5 Middle East and Africa
9.5.1 Historical Trend (2017-2021)
9.5.2 Forecast Trend (2022-2027)
9.5.3 Breakup by Country
184.108.40.206 Saudi Arabia
220.127.116.11 United Arab Emirates
18.104.22.168 South Africa
10 Market Dynamics
10.1 SWOT Analysis
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyers Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Trade Data Analysis (HS Code - 110813)
12.1 Major Importing Countries
12.1.1 By Volume
12.1.2 By Value
12.2 Major Exporting Countries
12.2.1 By Volume
12.2.2 By Value
13 Price Analysis
13.1 North America Potato Starch Historical Price Trends (2017-2021) & Forecast (2022-2027)
13.2 Europe Potato Starch Historical Price Trends (2017-2021) & Forecast (2022-2027)
13.3 Asia Pacific Potato Starch Historical Price Trends (2017-2021) & Forecast (2022-2027)
13.4 Latin America Potato Starch Historical Price Trends (2017-2021) & Forecast (2022-2027)
13.5 Middle East & Africa Country Potato Starch Historical Price Trends (2017-2021) & Forecast (2022-2027)
14 Manufacturing Process
14.1 Detailed Process Flow
14.2 Operations Involved
14.3 Mass Balance
15 Project Details and Cost Analysis
15.1 Land, Location and Site Development
15.3 Plant Layout
15.4 Plant Machinery
15.5 Raw Material Requirement
15.10 Other Capital Investment
16 Loans and Financial Assistance
17 Project Economics
17.1 Capital Cost of Project
17.2 Techno-Economic Parameters
17.3 Product Pricing and Margins
17.4 Taxation and Depreciation
17.5 Income Projections
17.6 Expenditure Projections
17.7 Financial Analysis
18 Competitive Landscape
18.1 Market Structure
18.2 Key Players’ Market Share
18.3 Company Profiles
18.3.1 Cargill, Incorporated
22.214.171.124 Company Overview
126.96.36.199 Product Portfolio
188.8.131.52 Demographic Reach and Achievements
184.108.40.206 Financial Summary
220.127.116.11 Company Overview
18.104.22.168 Product Portfolio
22.214.171.124 Demographic Reach and Achievements
126.96.36.199 Financial Summary
18.3.3 Roquette Frères
188.8.131.52 Company Overview
184.108.40.206 Product Portfolio
220.127.116.11 Demographic Reach and Achievements
18.104.22.168 Financial Summary
22.214.171.124 Company Overview
126.96.36.199 Product Portfolio
188.8.131.52 Demographic Reach and Achievements
184.108.40.206 Financial Summary
18.3.5 AGRANA Beteiligungs-AG
220.127.116.11 Company Overview
18.104.22.168 Product Portfolio
22.214.171.124 Demographic Reach and Achievements
126.96.36.199 Financial Summary
18.3.6 Emsland Group
188.8.131.52 Company Overview
184.108.40.206 Product Portfolio
220.127.116.11 Demographic Reach and Achievements
18.104.22.168 Financial Summary
22.214.171.124 Company Overview
126.96.36.199 Product Portfolio
188.8.131.52 Demographic Reach and Achievements
184.108.40.206 Financial Summary
19 Industry Events and Developments
The global Potato Starch market reached a volume of about 3.53 million tonnes in 2021.
In the forecast period of 2022-2027, the market is projected to grow at a CAGR of 3.9%.
The significant demand for the product in the textile industry is one of the essential drivers of the Potato Starch market growth.
Cargill, Incorporated, Tereos, Roquette Frères, Avebe, AGRANA Beteiligungs-AG, Emsland Group, Novidon, and others are some of the major players in the market.
The Europe region of the Potato Starch industry holds a significant share in the market.
The global Potato Starch market attained a volume of about 3.53 million tonnes in 2021, driven by the extensive application of the product in the food and beverage sector. The demand propels other critical factors, including the growing shift towards convenient and processed meals, increased disposable incomes, and a growing middle-class population. Aided by the increasing application of the product in the textile sector, particularly in developing nations like China and India, the market is expected to witness further growth in the forecast period of 2022-2027, growing at a CAGR of 3.9%. The market is projected to reach a volume of about 4.45 million tonnes by 2027. Some of the leading players in the industry are Cargill, Incorporated, Tereos, Roquette Frères, Avebe, AGRANA Beteiligungs-AG, Emsland Group, Novidon, and Others.
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