STPP (Sodium Tripolyphosphate) Production Cost Analysis 2020
Sodium tripolyphosphate or STPP is an inorganic compound. STPP is the sodium salt of the polyphosphate penta-anion, which acts as the conjugate base of triphosphoric acid. It is manufactured on a huge scale as a component of many domestic and commercial products, especially detergents. The majority of STPP is used as a component of industrial detergents. It serves as a "builder," which is a commercial jargon for a water softener. In hard water, detergents are deactivated. STPP is a highly charged chelating agent.
STPP also acts as a preservative for seafood, meats, poultry, and animal feeds. In foods, STPP is used as an emulsifier and helps retain moisture. The US Food and Drug Administration lists STPP as "generally recognized as safe." Sodium tripolyphosphate or STPP provides a fresh appearance to meat and seafood while slowing down spoilage. The chemical helps to preserve the natural colour of meat and fish and improves its texture.
Procurement Resource provides an in-depth cost analysis of Sodium Tripolyphosphate (STPP) production. The report incorporates the manufacturing process with detailed process and material flow, capital investment, operating costs along with financial expenses and depreciation charges. The study is based on the latest prices and other economic data available. We also offer additional analysis of the report with detailed breakdown of all cost components (Capital Investment Details, Production Cost Details, Economics for another Plant Location, Dynamic Cost Model).