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Amylase Price Trend Analysis 2026: Market Insights, Latest News, Supply Demand Analysis, Historical Prices & Price Drivers

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Written ByUdeesha Tomar

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Amylase Price Trend 2025

In 2025, the amylase prices in the Chinese region exhibited a mixed prices trend. The prices were mainly affected by the upstream market and demand trends for various end-use industries. In the first half of 2025, prices generally rose due to increases in feedstock costs. The prices of corn, a key feedstock for amylase production, rose during this period due to sustained buying interest from feed and food processing industries. This increase in input costs transmitted progressively through the production chain, supporting amylase prices across food processing, brewing, textile, and pharmaceutical applications. The sustained demand for amylase from starch processing and bioethanol production industries also contributed to the upward trend.

In the second half of 2025, amylase prices exhibited a more complex trend. The prices of feedstock declined slightly following a seasonal correction. Consequently, prices for amylase eased due to reduced pressure on feedstock prices. However, prices for amylase did not decline further due to sustained demand for amylase from food and beverage industries, including bakery, confectionery, and brewing industries. Toward the end of 2025, prices for amylase rose slightly following improved procurement activity and a rise in supply availability.

Analyst Insight

According to Procurement Resource, amylase prices are expected to remain sensitive to feedstock market conditions and downstream demand trends from food processing and industrial fermentation sectors in the near term.

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The prices of amylase in Chinese markets exhibited a declining trend in 2024. Over the first half of 2024, prices declined gradually as corn prices showed a declining trend from already-high opening prices. This gradual decrease in production costs for enzyme producers eventually led to downward pressure on prices for amylase. Food processing, brewing, textile, and starch conversion applications exhibited this price decline. However, demand for amylase from these sectors showed minimal upward pressure.

In the second half of 2024, this downward movement accelerated as feedstock prices showed further declines and supply levels were already generous. The operating rates remained stable to support market supplies against prevailing demand levels. Downstream demand from food and beverage industries, including bakery, confectionery, and fermentation industries, showed no upward pressure to reverse this prevailing price decline. By the end of 2024, prices stabilized at narrow levels near their lowest points for the year.

About Amylase

Amylase is a well-known enzyme which catalyses the hydrolysis of starch or amylum into sugars. Amylase can easily be found in the saliva of humans as well as some other mammals and it is the very place where Amylase begins the chemical process of digestion.

Amylase Product Detail

Industrial Uses

Agricultural, Cosmetic, Pharmaceutical industries, Molecular biology, Fermentation, Cheese, Brewing beer, Baking bread, Flour additive, Tanning leather

Supplier Database

Novozymes A/S, Koninklijke DSM N.V, BASF SA, Chr. Hansen Holding A/S, AB Enzymes

Regional Coverage

Asia Pacific

China, India, Indonesia, Pakistan, Bangladesh, Japan, Philippines, Vietnam, Iran, Thailand, South Korea, Iraq, Saudi Arabia, Malaysia, Nepal, Taiwan, Sri Lanka, UAE, Israel, Hongkong, Singapore, Oman, Kuwait, Qatar, Australia, and New Zealand

Europe

Germany, France, United Kingdom, Italy,Spain, Russia, Turkey, Netherlands, Poland, Sweden, Belgium, Austria, Ireland Switzerland, Norway, Denmark, Romania, Finland, Czech Republic, Portugal and Greece

North America

United States and Canada

Latin America

Brazil, Mexico, Argentina, Columbia, Chile, Ecuador, and Peru

Africa

South Africa, Nigeria, Egypt, Algeria, Morocco

CurrencyUS$ (Data can also be provided in local currency)

Supplier Database AvailabilityYes

Customization ScopeThe report can be customized as per the requirements of the customer

Post-Sale Analyst Support360-degree analyst support after report delivery


Note: Our supplier search experts can assist your procurement teams in compiling and validating a list of suppliers indicating they have products, services, and capabilities that meet your company's needs.

Amylase Production Processes

  • Production of Amylase via Microorganisms

In industrial sectors and scientific research, microorganisms like bacteria, fungi, and yeast are widely used for the production of Amylase. The level of amylase production varies from one microbe to other and it differs depending on the microbe’s origin. Factors like pH, carbon and nitrogen sources and temperature, are crucial in determining the rate of amylase production, especially in fermentation processes.

About the Author

Udeesha Tomar profile photo

Udeesha Tomar

AVP - Strategy and Solutions

Leading procurement research solutions across chemicals, materials, and food & beverages, with expertise in price forecasting and market analytics.

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