Stevia Production Cost Analysis 2021

Stevia is a natural sweetener, which acts as a sugar substitute. It is extracted using the leaves of the plant species, Stevia rebaudiana. It is native to Brazil and Paraguay. The active components are steviol glycosides that are primarily stevioside and rebaudioside, which have 30 to 150 times more sweetness than sugar. They are heat-stable, pH-stable, and not fermentable. 

Once consumed, the body does not metabolize the glycosides in stevia. Hence it holds zero calories like some artificial sweeteners. Stevia's taste has a slower onset, as well as a longer duration than that of sugar. Also, some of its extracts may have a bitter or licorice-like aftertaste at high concentrations.

The legal status of stevia as a food additive or dietary supplement can vary from country to country. In the United States, high-purity, stevia glycoside extracts have been generally recognized as safe or as GRAS.

Procurement Resource provides an in-depth cost analysis of Dextrose Stevia production. The report incorporates the manufacturing process with detailed process and material flow, capital investment, operating costs along with financial expenses and depreciation charges. The study is based on the latest prices and other economic data available. We also offer additional analysis of the report with detailed breakdown of all cost components (Capital Investment Details, Production Cost Details, Economics for another Plant Location, Dynamic Cost Model).


Stevia Production from Water Extraction Process

Related Reports

Fructose Production from Hydrolysis
  • Fructose Production from Hydrolysis

    This report provides the cost structure of fructose production from the hydrolysis process. The disaccharide bond of sucrose is hydrolysed using enzymes, leading to the separation of glucose and fructose.

    Analysis Basis: Germany

    Period of Analysis: Q1 2021

    Starting at USD 1799

Sorbitol Production from Hydrogenation
  • Sorbitol Production from Hydrogenation

    This report provides the cost structure of sorbitol production from the hydrogenation process. The hydrogenation of glucose is performed using catalysts like nickel and ruthenium.

    Analysis Basis: Germany

    Period of Analysis: Q1 2021

    Starting at USD 1799

Dextrose Production from Hydrolysis

Procurement Resource

Supply Demand and Market Analysis

Feasibility Studies

Techno-economic Evaluations

Investment Analysis

Multi-regional Cost Analyses

Evaluate Other Plant Locations

This report presents an analysis of capital and operating costs of a -based industrial plant. For those interested in economic assessments considering other plant locations, Procurement Resource offers optional analyses that complement this report.