The global Fluid Milk market produced a volume of about 232.00 million tonnes in 2021. The industry is projected to grow at a CAGR of around 1.6% in the forecast period of 2022-2027 to produce a volume of about 255.00 million tonnes in 2027.
The global Fluid Milk industry report gives a comprehensive analysis of the industry, including key segments, trends, drivers, restraints, the competitive landscape, and other essential market aspects. The rising awareness among consumers regarding the health benefits of milk is driving the market growth. The Asia Pacific is the highest category spender by region that is driving the demand for the Fluid Milk industry.
Fluid milk contains healthy riboflavin and water-soluble vitamins. It is also high in nutrient content like Carbohydrates, lipids, proteins, minerals, and minerals. Because it is processed by companies to make drinks like low-fat, reduced-fat, and flavoured milk, fluid milk can be labelled beverage milk. The Fluid Milk industry report comprises segments by Type (Whole, Reduced Fat, Low Fat, Fat-Free, Organic, Others), Packaging Material (Paper, Plastic, Glass, Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Specialty Food Stores, Online Retail, Others) and Region (North America, Europe, Asia Pacific, the Middle East, and Africa, and South America).
The Asia Pacific holds the largest share in the industry as fluid milk is an essential diet element in emerging countries such as India and China. Furthermore, Growing food production facilities in Asian nations and the presence of a large vegetarian population who consume milk have contributed to this increase. Factors like population increase, rising global health awareness, and rising disposable incomes boost sales in the sector.
The growing health consciousness is driving the industry among consumers. The worldwide demand for milk has increased because of increased exposure to a wider range of milk products. Furthermore, a market leader in developing milk variants enriched with vitamins A and D to lower rickets' prevalence in newborns and adults. Furthermore, in emerging nations, factors like population expansion and rising disposable incomes further aid the market growth.
However, due to high costs and tough competition from other beverages, the market will likely witness disruption.
The global Fluid Milk industry report by Procurement Resource gives an in-depth analysis of the best buying practices followed by major global Fluid Milk regions across the globe, such as engagement models, contract terms, and buyer and supplier negotiation levers, among others.
Fluid milk for direct consumption is made by heating milk to at least 72°C for 15 seconds in combination with clean packaging; at temperatures higher than 100°C for a few seconds (ultra-pasteurised milk); or a temperature of 135–145°C for a few seconds (UHT milk) in combination with aseptic packaging. Pasteurised milk has a shelf life of 7–10 days if there is no post-pasteurisation contamination. Depending on the processing design, pasteurisation may be paired with bactofugation or microfiltration for a shelf-life extension. The surviving microbiota and storage factors such as temperature, oxygen, and light have an equal impact on the quality of pasteurised milk. Following that, fluid milk is fortified with vitamins to increase the nutritious value of the milk, particularly vitamin D and vitamin A.
The industry is being propelled by the employment of the product in various value-added products, such as ice pumpkin, condensed milk, infant formula, meat, chocolate, cheese, yoghurt, sauces, confectionery, and chocolates. In addition, A2 lactose-reduced, lactose-free, and acidophilus varieties are also being offered to suit consumers' unique nutritional demands. Manufacturers are utilising modern procedures like ultra-pasteurisation and aseptic treatment to increase milk's shelf life and allow it to be stored at ambient temperature. As a result, the fluid milk market is expanding. Also, the increase of Supermarket/Hypermarket outlets around the globe, particularly in developed and emerging countries, is further boosting sales in the sector.
The regional markets for the industry can be divided into North America, South America, Europe, the Middle East and Africa, and the Asia Pacific.
The Fluid Milk Market's primary tactics include product launches, mergers and acquisitions, joint ventures, and global expansion.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Global
6.2 Regional
7 Industry Opportunities and Challenges
8 Global Fluid Milk Market Analysis
8.1 Key Industry Highlights
8.2 Global Fluid Milk Historical Market (2017-2021)
8.3 Global Fluid Milk Market Forecast (2022-2027)
8.4 Global Fluid Milk Market by Type
8.4.1 Whole
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2017-2021)
8.4.1.3 Forecast Trend (2022-2027)
8.4.2 Reduced Fat
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2017-2021)
8.4.2.3 Forecast Trend (2022-2027)
8.4.3 Low Fat
8.4.3.1 Market Share
8.4.3.2 Historical Trend (2017-2021)
8.4.3.3 Forecast Trend (2022-2027)
8.4.4 Fat Free
8.4.4.1 Market Share
8.4.4.2 Historical Trend (2017-2021)
8.4.4.3 Forecast Trend (2022-2027)
8.4.5 Organic
8.4.5.1 Market Share
8.4.5.2 Historical Trend (2017-2021)
8.4.5.3 Forecast Trend (2022-2027)
8.4.6 Others
8.5 Global Fluid Milk Market by Packaging Material
8.5.1 Paper
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2017-2021)
8.5.1.3 Forecast Trend (2022-2027)
8.5.2 Plastic
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2017-2021)
8.5.2.3 Forecast Trend (2022-2027)
8.5.3 Glass
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2017-2021)
8.5.3.3 Forecast Trend (2022-2027)
8.5.4 Others
8.6 Global Fluid Milk Market by Distribution Channel
8.6.1 Supermarkets and Hypermarkets
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2017-2021)
8.6.1.3 Forecast Trend (2022-2027)
8.6.2 Convenience Stores
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2017-2021)
8.6.2.3 Forecast Trend (2022-2027)
8.6.3 Specialty Food Stores
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2017-2021)
8.6.3.3 Forecast Trend (2022-2027)
8.6.4 Online Retail
8.6.4.1 Market Share
8.6.4.2 Historical Trend (2017-2021)
8.6.4.3 Forecast Trend (2022-2027)
8.6.5 Others
8.7 Global Fluid Milk Market by Region
8.7.1 Market Share
8.7.1.1 North America
8.7.1.2 Europe
8.7.1.3 Asia Pacific
8.7.1.4 Latin America
8.7.1.5 Middle East and Africa
9 Regional Analysis
9.1 North America
9.1.1 Historical Trend (2017-2021)
9.1.2 Forecast Trend (2022-2027)
9.1.3 Breakup by Country
9.1.3.1 United States of America
9.1.3.2 Canada
9.2 Europe
9.2.1 Historical Trend (2017-2021)
9.2.2 Forecast Trend (2022-2027)
9.2.3 Breakup by Country
9.2.3.1 United Kingdom
9.2.3.2 Germany
9.2.3.3 France
9.2.3.4 Italy
9.2.3.5 Others
9.3 Asia Pacific
9.3.1 Historical Trend (2017-2021)
9.3.2 Forecast Trend (2022-2027)
9.3.3 Breakup by Country
9.3.3.1 China
9.3.3.2 Japan
9.3.3.3 India
9.3.3.4 ASEAN
9.3.3.5 Australia
9.3.3.6 Others
9.4 Latin America
9.4.1 Historical Trend (2017-2021)
9.4.2 Forecast Trend (2022-2027)
9.4.3 Breakup by Country
9.4.3.1 Brazil
9.4.3.2 Argentina
9.4.3.3 Mexico
9.4.3.4 Others
9.5 Middle East and Africa
9.5.1 Historical Trend (2017-2021)
9.5.2 Forecast Trend (2022-2027)
9.5.3 Breakup by Country
9.5.3.1 Saudi Arabia
9.5.3.2 United Arab Emirates
9.5.3.3 Nigeria
9.5.3.4 South Africa
9.5.3.5 Others
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyer’s Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Price Analysis
12.1 North America Historical Price Trends (2017-2021) and Forecast (2022-2027)
12.2 Europe Historical Price Trends (2017-2021) and Forecast (2022-2027)
12.3 Asia Pacific Historical Price Trends (2017-2021) and Forecast (2022-2027)
12.4 Latin America Historical Price Trends (2017-2021) and Forecast (2022-2027)
12.5 Middle East and Africa Historical Price Trends (2017-2021) and Forecast (2022-2027)
13 Trade Data Analysis
13.1 Major Importing Countries
13.1.1 By Volume
13.1.2 By Value
13.2 Major Exporting Countries
13.2.1 By Volume
13.2.2 By Value
14 Manufacturing Process
14.1 Overview
14.2 Detailed Process Flow
14.3 Operations Involved
15 Project Details, Requirements and Costs Involved
15.1 Land, Location, and Site Development
15.2 Construction
15.3 Plant Machinery
15.4 Cost of Raw Material
15.5 Packaging
15.6 Transportation
15.7 Utilities
15.8 Manpower
15.9 Other Capital Investment
16 Loans and Financial Assistance
17 Project Economics
17.1 Capital Cost of the Project
17.2 Techno-Economic Parameters
17.3 Product Pricing and Margins Across Various Levels of the Supply Chain
17.4 Taxation and Depreciation
17.5 Income Projections
17.6 Expenditure Projections
17.7 Financial Analysis
17.8 Profit Analysis
18 Competitive Landscape
18.1 Market Structure
18.2 Key Players
18.3 Company Profiles
18.3.1 Lactalis Group
18.3.1.1 Company Overview
18.3.1.2 Product Portfolio
18.3.1.3 Demographic Reach and Achievements
18.3.1.4 Certifications
18.3.2 Nestlé S.A.
18.3.2.1 Company Overview
18.3.2.2 Product Portfolio
18.3.2.3 Demographic Reach and Achievements
18.3.2.4 Certifications
18.3.3 Fonterra Co-operative Group
18.3.3.1 Company Overview
18.3.3.2 Product Portfolio
18.3.3.3 Demographic Reach and Achievements
18.3.3.4 Certifications
18.3.4 Dean Foods
18.3.4.1 Company Overview
18.3.4.2 Product Portfolio
18.3.4.3 Demographic Reach and Achievements
18.3.4.4 Certifications
18.3.5 Arla Foods amba
18.3.5.1 Company Overview
18.3.5.2 Product Portfolio
18.3.5.3 Demographic Reach and Achievements
18.3.5.4 Certifications
18.3.6 Dairy Farmers of America
18.3.6.1 Company Overview
18.3.6.2 Product Portfolio
18.3.6.3 Demographic Reach and Achievements
18.3.6.4 Certifications
18.3.7 Others
19 Industry Events and Developments
The global Fluid Milk market produced a volume of about 232.00 million tonnes in 2021.
In the forecast period of 2022-2027, the market is projected to grow at a CAGR of 1.6%.
Manufacturers' various product developments are essential drivers of the Fluid Milk market growth.
Lactalis Group, Nestlé S.A., Fonterra Co-operative Group, Dean Foods, Arla Foods amba, Dairy Farmers of America, and Others are some of the key players in the market.
The Asia Pacific region of the Fluid Milk industry holds a significant share in the market.
The global Fluid Milk market produced a volume of about 232.00 million tonnes in 2021, driven by the growing health consciousness among consumers. Furthermore, in emerging nations, other factors like population expansion and rising disposable incomes further aid the market growth. Aided by the employment of the product in a variety of value-added products, such as ice-pumpkin milk, condensed milk, infant formula, meat, chocolate, cheese, yoghurt, sauces, confectionery, and chocolates, the market is expected to witness further growth in the forecast period of 2022-2027, growing at a CAGR of 1.6%. The market is projected to produce a volume of about 255.00 million tonnes by 2027. Some of the leading players in the industry are Lactalis Group, Nestlé S.A., Fonterra Co-operative Group, Dean Foods, Arla Foods amba, Dairy Farmers of America, and Others.
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