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Pistachio Price Trend
Pistachio Price Trend
During November 2021, pistachio prices ranged from 5.50 EUR/kg to 12 EUR/kg in Spain, depending on the type or calibre. Pistachio utilisation as a flavouring agent in baking products is increasing, as is pistachio consumption as a snack. As a result, demand increased in the fourth quarter of 2021. They are becoming more widely used in food confectionery and bread items.
Due to lockdowns, travel bans, and commercial shutdowns, COVID-19 had a negative impact on economies and industries such as the food and beverage industry in several countries. The COVID-19 outbreak had a significant impact on the pistachio market. Due to the closure of various industries, the global quarantine imposed to halt and contain the pandemic had a negative impact on distribution networks. Manufacturing and raw material supply disruptions impacted value addition operations by reducing the availability of pistachio end-products on the market.
Procurement Resource provides latest prices of Pistachio. Each price database is tied to a user-friendly graphing tool dating back to 2014, which provides a range of functionalities: configuration of price series over user defined time period; comparison of product movements across countries; customisation of price currencies and unit; extraction of price data as excel files to be used offline.
Chart Description:
Procurement Resource provides prices of Pistachio for several regions around the globe, which are as follows:
- North America
- South America
- Europe
- Asia Pacific
- Middle East
- Africa
About Pistachio:
Pistachio is a well-known dry fruit. In appearance, it is commonly found with an outer shell. The edible part of this dry fruit is located inside its outer shell, which is a nut. In appearance, it is a yellowish-green and tender nut. The pistachio nut is often utilised in food products as well as in cosmetics.
Industrial Uses:
- Cosmetics
- Personal Care Products
- Sweets
- Chocolates
- Food
- Confectionery
- Cooking
Production Processes:
- Production of Pistachio via Cultivation
Several factors that are to be kept in mind while cultivating and harvesting Pistachios such as soil, temperature, etc. It is harvested and cultivated and further processed commercially.
Supplier Database:
- Blue Diamand Growers
- Wonderful Pistachios & Almonds LLC
- Olam International
- Archer Daniels Midland Company (ADM)
- Frito-Lay North America, Inc.
Note: Our supplier search experts can assist your procurement teams in compiling and validating a list of suppliers indicating they have products, services, and capabilities that meet your company's needs.
Methodology:
The displayed pricing data is derived through weighted average purchase price, including contract and spot transactions at the specified locations unless otherwise stated. The information provided comes from the compilation and processing of commercial data officially reported for each nation (i.e. government agencies, external trade bodies, and industry publications).
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