Maltodextrin Price Trend Analysis 2026: Historical Prices, Price Drivers, Market Insights, Latest News & Supply Demand Analysis
Maltodextrin Price Trend Q1 2026
| Product | Region | Incoterm Basis | Price (USD/MT) | Time Period |
| Maltodextrin | China | FOB | USD 515.16/MT | April 2026 |
| Maltodextrin | India | CIF | USD 565.04/MT | April 2026 |
| Maltodextrin | Germany | FOB | USD 797.28/MT | April 2026 |
| Maltodextrin | Brazil | CIF | USD 636.26/MT | April 2026 |
| Maltodextrin | Canada | CIF | USD 602.16/MT | April 2026 |
| Maltodextrin | China | FOB | USD 565.95/MT | March 2026 |
| Maltodextrin | India | CIF | USD 620.95/MT | March 2026 |
| Maltodextrin | Germany | FOB | USD 647.95/MT | March 2026 |
| Maltodextrin | Brazil | CIF | USD 663.95/MT | March 2026 |
| Maltodextrin | Canada | CIF | USD 652.95/MT | March 2026 |
Stay updated with the latest maltodextrin prices, historical data, and tailored regional analysis
- Maltodextrin prices showed a firm upward trend in Q1’26, supported by steady increases in corn feedstock prices and tightening supply conditions across key markets.
- Feedstock influence remained strong as corn prices rose, driven by firm domestic demand and controlled supply, pushing production costs higher.
- Downstream demand from the food, beverage, and pharmaceutical sectors remained stable, with consistent procurement supporting price strength despite minor fluctuations.
The prices of maltodextrin recorded an upward trend in Q1’26, driven largely by higher feedstock prices and constant demand in downstream sectors. During the quarter, the prices of corn, a major feedstock, in China also recorded a steady uptrend, thereby leading to a higher cost of production for maltodextrin, thus contributing to the price appreciation of the commodity. On the demand side, the food and beverage sector, particularly for processed foods and sweeteners, continued showing robust demand for maltodextrin, while there was also constant demand from the pharmaceuticals sector. In terms of supply, it was tight, owing to limited inventories and conservative production during the quarter. Nevertheless, a slight downward correction was observed due to minor changes in the upstream market and consistent supplies by the close of the quarter.
Analyst Insight
According to Procurement Resource, in the near term, maltodextrin prices are likely to remain firm, supported by a rise in the upstream market, though minor fluctuations may persist with feedstock movements.
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In 2025, maltodextrin prices continued to face pressure and followed a mostly downward trend. During the first quarter, prices fluctuated as markets adjusted to high opening inventories and cautious buyer behaviour. Even though some logistical issues caused brief firmness, demand remained controlled, keeping prices from rising sharply.
The second quarter brought temporary stability. Production costs increased slightly due to higher transport and input expenses, while demand from food, nutrition, and pharmaceutical sectors improved modestly. This supported prices in some regions, but the impact remained limited because supply stayed ample.
In the third quarter, prices declined more clearly. Improved processing efficiency and higher output, especially in Asia, increased supply in the global market. Lower freight costs and strong export availability added further pressure. Demand weakened as buyers delayed purchases and relied on existing stocks, forcing suppliers to lower prices to maintain sales. Toward the end of 2025, prices remained soft. Competitive market conditions and comfortable inventories kept maltodextrin prices subdued through the year.
Analyst Insight
According to Procurement Resource, Maltodextrin prices are expected to remain stable to weak, with recovery dependent on demand growth and changing market fundamentals.
About Maltodextrin
Maltodextrin is basically a polysaccharide (many carbohydrates joined together in a molecular chain) that is utilised as a food additive. It is prepared from vegetable starch by partial hydrolysis and is generally found as a white hygroscopic spray-dried powder. Maltodextrin is easily digestible, being absorbed as quickly as glucose and can be either moderately sweet or almost flavourless (depending on the degree of polymerisation).
Maltodextrin Product Detail
C6nH10n+2O5n+1
9050-36-6
Additive (to thicken food products), Sweetener (sugar substitute), Soft drinks and candy, Processed foods, Dietary supplement, Infant formula, Horticultural insecticide
Roquette Frères SA, Ingredion Incorporated, Tereos Starch & Sweeteners, Cargill, Incorporated, Archer Daniels Midland Company (ADM), Tate & Lyle PLC, Avebe U.A, Matsutani Chemical Industry Co., Ltd.
Regional Coverage
Asia Pacific
Europe
North America
Latin America
Africa
CurrencyUS$ (Data can also be provided in local currency)
Supplier Database AvailabilityYes
Customization ScopeThe report can be customized as per the requirements of the customer
Post-Sale Analyst Support360-degree analyst support after report delivery
Note: Our supplier search experts can assist your procurement teams in compiling and validating a list of suppliers indicating they have products, services, and capabilities that meet your company's needs.
Maltodextrin Production process
- Production of Maltodextrin via Hydrolysis
In this process, starch undergoes hydrolysis with the help of limited water and enzymes, which facilitates break down of its heavy molecules into lighter molecules, thus, producing Maltodextrin.
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